Our Sweet Notes

Our humble take on some of the sweets, desserts and pastries we’d been messing around with. Hope this would be useful to you as it had been experiential and eventful for us!

Overseas

Hong Kong

Macarons from Pierre Hermé @ Hong Kong IFC
La Maison du Chocolat @ Lee Gardens Hong Kong
Petite Amanda – IFC Hong Kong 2012
Paul Lafayet @ K11 Tsimshatsui Hong Kong

 

Taiwan

小茶栽堂 Zenique Le Salon @ Yongkang Street Taipei

Pâtisserie La Douceur @ Taipei … a revisit
L’Atelier 貝氏邏輯法式烘焙 @ Taipei
pâtisserie Sadaharu AOKI @ Formosa Regent 2012
Pâtisserie La Douceur – Taipei, Taiwan 2011
Pâtisserie Sweet Emily – Taichung, Taiwan 2011
pâtisserie Sadaharu AOKI paris @ Taipei – Valencia – バレンシア
pâtisserie Sadaharu AOKI paris @ Taipei – Bamboo
pâtisserie Sadaharu AOKI paris @ Taipei – Macarons (I)
pâtisserie Sadaharu AOKI paris @ Taipei – a preview
Salon de Thé de Joël Robuchon @ Taipei

Osaka

Pâtisserie & Salon de Thé Coichi, Osaka
Japan Mar 2011 Day 6 – Le Salon de Thé de Dalloyau
Japan Mar 2011 Day 2 – Macarons from Patisserie Alcyon
Japan Mar 2011 Day 2 – Mont Blancs from Pâtisserie Factory Shin
Japan Mar 2011 Day 2 – A Taste of Spring 岚山 竹路庵 和菓子 (wagashi)
Japan Mar 2011 Day 2 – Pâtisserie Mont Plus @ Daimaru Umeda
Glimpses of Keihanshin – Japan March 2011

Kobe

Japan Mar 2011 Day 8 – Esprit de Fouquet’s, Kobe
Japan Mar 2011 Day 8 – Le Cordon Bleu Kobe Macarons

Kyoto
Japan Mar 2011 Day 5 – Pâtisserie Jouvencelle Oike Kyoto
Japan Mar 2011 Day 5 – 金閣寺 の 日栄軒和菓子 (wagashi)
Japan Mar 2011 Day 4 – Cannelé and Macarons from Pâtisserie Kanae
Japan Mar 2011 Day 4 – Pâtisserie Kanae Kyoto
Japan Mar 2011 Day 4 – Macarons @ Jean-Philippe Darcis Kyoto & Unagi don dinner
Japan Mar 2011 Day 4 – 京都 晨の雪
Japan Mar 2011 Day 3 – Pâtisserie Henri Charpentier
Japan Mar 2011 Day 3 – Pâtisserie Gion Sakai

Tokyo

Ladurée @ Ginza Mitsukoshi, Tokyo
Tokyo 2013 : A Pilgrimage of Ramen, Patisseries & Depachikas! — A Sneak Preview
Salon de Dessert Toshi Yoroizuka @ Tokyo Midtown

Lunch @ Nana’s Green Tea Cafe, Tokyo Skytree

London
Ladurée – Macaron Citron & Macaron Framboise
Pierre Hermé – Macaron Ispahan
Macarons from Pierre Hermé and Ladurée – a Sneak Preview

Local Singapore

Patisserie Platine by Waku Ghin @ MBS Singapore

Henri Charpentier @ Dempsey Hill – A Preview

Tiong Bahru Bakery @ Raffles City Singapore
Canelé Pâtisserie Chocolaterie Dec 2012
老伴豆花 Lao Ban Soya Beancurd @ Old Airport Road
Sweet Musings on a Tea Cake Class @ Palate Sensations
Food & Hotel Asia 2012 Day 2 – FHA Culinary Challenge: Plated Desserts
World Gourmet Summit 2012 – Ponthier Industry Dessert Workshop with Chef Christophe Grilo
Food & Hotel Asia 2012 Day 2 – FHA Culinary Challenge: Plated Appetisers
Food & Hotel Asia 2012 Day 2 – FHA Culinary Challenge: Petit Fours and Pralines
Food & Hotel Asia 2012 Day 3 – Asian Pastry Cup Day 2 & Finale
Food & Hotel Asia 2012 Day 2 – Asian Pastry Cup Day 1
Food & Hotel Asia 2012 Day 1 – Introduction and Recce
Green Pumpkin Japanese Bakery Part 2 – Yuzu Cheesecake and Sakura Buttercream
Bonheur Patisserie Part 2 – on Cheese and Mousse…
Weekend Delights @ Pavé Chocolates and Confections
Bonheur Pâtisserie Part 1 – Light Sakura Peach Mousse & Valrhona Chocolate Tart
Green Pumpkin Japanese Bakery Part 1- Mont Blanc
Four New Tarts @ Bakerzin
For Alice @ Pavé Chocolates and Confections
Sweet Musings on a Macaron Class
Bakerzin @ Paragon
Simple Eats – Macarons!
Autumnale from COVA Pasticceria – Confetteria
Canelé Pâtisserie Chocolaterie @ Scotts Road
Bakerzin @ Suntec City Mall II
Tampopo Deli @ Liang Court
Birthday with 3 friends
Bakerzin @ Suntec City Mall
Krispy Kreme from Jakarta
Ah Chew Desserts @ Liang Seah Street
Awfully Chocolate @ Katong